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Sara Lee Corporation (SLE)

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Overview
News
People
Financials

Employees

Number of Employees: 44000
Revenue per Employee: $238,893

Corporate Structure
CHIEF EXECUTIVE OFFICER
Brenda C. Barnes
TOP EXECUTIVES
Christopher J. (CJ) Fraleigh      Executive Vice President and Chief Operating Officer, Sara Lee North America
Rozanne L. Ridgway      Director
James S. Crown      Lead Independent Director
James W. Nolan      Executive Vice President and Chief Executive Officer of Sara Lee Fresh Bakery
Laurette T. Koellner      Director
Jonathan P. Ward      Director
Diana S. Ferguson      Divisional CFO/Senior VP
Cornelis J.A. Van Lede      Director
Sir Ian Prosser      Director
Virgis W. Colbert      Director
B. Thomas Hansson      Senior Vice President, Strategy and Corporate Development
Vincent H.A.M. Janssen      Executive Vice President and Chief Executive Officer of Sara Lee Household and Body Care
Roderick A. Palmore      Executive VP/Secretary/General Counsel
Christopher B. Begley      Director
Stephen J. Cerrone      Executive Vice President, Human Resources
Frank van Oers      Executive Vice President and Chief Executive Officer, International Beverage and Bakery
Jeffrey W. Ubben      Director
Margaret M. Foran      Executive Vice President, General Counsel and Corporate Secretary
Norman R. Sorensen      Director
L.M. (Theo) De Kool      Executive Vice President and Chief Financial Officer
Crandall C. Bowles      Director Nominee
Dr. John Mcadam      Director Nominee
Thomas S. Shilen      Corporate Controller and Principal Accounting Officer