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Morton's Restaurant Group, Incorporated (MRT)

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Employees

Number of Employees: 4891
Revenue per Employee: $75,457

Corporate Structure
CHIEF EXECUTIVE OFFICER
Thomas J. Baldwin
TOP EXECUTIVES
Klaus W. Fritsch      Vice Chairman and Co-Founder, Morton's of Chicago, Inc.
Ronald M. DiNella, CPA      Senior Vice President, Chief Financial Officer and Treasurer
Roger J. Drake      Chief Communications Officer
Stephen E. Paul      Director
Alan A. Teran      Director
Robert A. Goldschmidt, CPA      Director
Dianne H. Russell      Director
David B. Pittaway      Director
James W. Kirkpatrick      Senior Vice President of Development
John K. Castle      Director
Edie A. Garritano-Ames      President, Morton's of Chicago, Inc.
Zane Tankel      Director
Kevin E. Weinert      Senior Vice President, Operations of Morton's of Chicago, Inc.
Justin B. Wender      Director
Dr. John J. Connolly      Director
William C. Anton      Director
Scott D. Levin      Senior Vice President, General Counsel and Secretary